La Vieille Ferme Cotes du Ventoux Rouge 2006, France
Saturday, March 29th, 2008

I had seen this wine in my friend Christina’s dine-out pics. Apparently they served it at C restaurant. I had tasted a similar wine before, 2004 Chateau Pesquie Terrasses, which was from the same region and with a very similar blend of grapes (grenache and syrah). Although I did not enjoy the Chateau Pesquie entirely at the time, but wanted to try it again.
Once I had the first sip, my palate was screaming,
“I want a steak!!!”
Haha… Yes, the smokiness and spiciness was expected. The good full body of the wine presents such a strong essence of masculinity. It was a perfect red for enjoying a generously sized piece of New York cut.
I had been so stoked on my discovery of